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Wednesday, 21 December 2011 07:17 |
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Stanford, CA— Plant roots are fascinating plant organs – they not only anchor the plant, but are also the world's most efficient mining companies. Roots live in darkness and direct the activities of the other organs, as well as interact with the surrounding environment. Charles Darwin posited in The Power of Movement of Plants that the root system acts as a plant's brain. |
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Tuesday, 13 December 2011 05:18 |
Tomato, watermelon prove most efficient at CO2 accumulation MURCIA, SPAIN—Salt can have drastic effects on the growth and yield of horticultural crops; studies have estimated that salinity renders an about one-third of the world's irrigated land unsuitable for crop production. Imbalances in soil salinity can cause ion toxicity, osmotic stress, mineral deficiencies, and drastic physiological and biochemical changes in plants. Salt stress can even cause plants to adjust their water usage—to conserve water, some plants close their stomata, thus restricting the entry of carbon dioxide (CO2) into the leaf and reducing photosynthesis. |
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Thursday, 24 November 2011 03:42 |
New grass family tree reveals C4 photosynthesis is an evolutionary 1-way street or grain-fed turkey this Thanksgiving, give thanks to the grasses — a family of plants that includes wheat, oats, corn and rice. Some grasses, such as corn and sugar cane, have evolved a unique way of harvesting energy from the sun that's more efficient in hot, arid conditions. A new grass family tree reveals how this mode of photosynthesis came to be. |
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Wednesday, 23 November 2011 04:32 |
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WEST LAFAYETTE, Ind. - Purdue University researchers have discovered a fine-tuning mechanism involved in plant root growth that has them questioning whether a popular herbicide may have unintended consequences, causing some plants to need more water or nutrients. |
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Tuesday, 01 November 2011 05:58 |
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DURHAM, N.C. -- More than half of eastern U.S. tree species examined in a massive new Duke University-led study aren't adapting to climate change as quickly or consistently as predicted. "Many models have suggested that trees will migrate rapidly to higher latitudes and elevations in response to warming temperatures, but evidence for a consistent, climate-driven northward migration is essentially absent in this large analysis," says James S. Clark, H.L. Blomquist Professor of Environment at Duke's Nicholas School of the Environment. |
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Sunday, 16 October 2011 20:59 |
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On a continent battered by weather extremes, famine and record food prices, new research released October 14 from the World Agroforestry Centre documents an exciting new trend in which hundreds of thousands of poor farmers in Southern Africa are now significantly boosting yields and incomes simply by using fast growing trees and shrubs to naturally fertilize their fields.
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Sunday, 16 October 2011 20:53 |
The species of legume known as 'Tallante's chickpea', which has not been seen for nearly a century, has finally been studied in detail. The species is thought to be in critical danger of extinction given that the only known population in the whole world is in Tallante, Murcia (Spain).
A study reveals its characteristics and the reasons as to why the Astragalus nitidiflorus legume, or Tallante's chickpea, remains critically endangered. Researchers wants to restore this floral plant which is unique to the region of Murcia, Spain and, up until recently, was thought to be extinct.
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Friday, 14 October 2011 07:15 |
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New research by scientists at the University of Southampton has shown how London's trees can improve air quality by filtering out pollution particulates, which are damaging to human health.
A paper published this month in the journal Landscape and Urban Planning indicates that the urban trees of the Greater London Authority (GLA) area remove somewhere between 850 and 2000 tonnes of particulate pollution (PM10) from the air every year.
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Friday, 14 October 2011 07:09 |
A breakthrough in pine tree breeding will help forests to adapt to climate change and bioenergy use. The technique, published in New Phytologist, can create new tree variants in half the time it take for current breeding methods and is expected to increase the security and competitiveness of the U.S. forestry industry.
The southeastern United States is a leading producer of the world's pine, a key natural resource for paper and wood. In Florida alone the forestry industry had an economic impact of more than $14 billion on the state's economy in 2009 and provided more than 80,000 jobs.
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Tuesday, 11 October 2011 17:06 |
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A new report by researchers from the Smithsonian Tropical Research Institute in Panama and Canada's McGill University identifies gaps in forest monitoring and ways to improve data collection. This will produce reliable estimates of greenhouse gas emission reductions from activities aimed at reducing deforestation.
Under a United Nations proposal to Reduce Emissions from Deforestation and Forest Degradation, called REDD+, developing countries would be compensated according to their success in reducing greenhouse gas emissions.
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Thursday, 15 December 2011 05:41 |
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LEXINGTON, Ky. (Dec. 15, 2011) Scientists from institutions around the nation and the world have collaborated to develop new resources poised to unlock yet another door in the hidden garden of medicinally important compounds found in plants. |
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Tuesday, 13 December 2011 04:23 |
Natural growth regulator found to increase or decrease growth, depending on application COPENHAGEN, DENMARK—Natural products marketed as plant growth enhancers are becoming increasingly sought-after. Many of these products, typically produced by small companies with limited research capabilities, have not been tested in farm trials, nor have claims about product effectiveness been documented by scientific data. Researchers from the University of Copenhagen investigated the growth regulatory effect of Tea Seed Powder (TSP), a saponin-rich waste product from tea seed (Camellia sp.) oil production. The results of research appeared in the HortScience. |
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Wednesday, 23 November 2011 05:08 |
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New research shows that humans can unwittingly bring alien plant species to Svalbard. Increased travel activity and expected temperature increases over the next decades, may make the establishment of new plant species in the archipelago's vulnerable ecosystem possible. This calls for a closer look at the management policy for travelling to Svalbard. |
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Wednesday, 16 November 2011 00:51 |
To match pollinators' probing tongues, cells in floral spurs elongate, driving rapid speciation Cambridge, Mass. - November 15, 2011 - Columbine flowers are recognizable by the long, trailing nectar spurs that extend from the bases of their petals, tempting the taste buds of their insect pollinators. |
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Thursday, 27 October 2011 05:05 |
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In an experiment on rats, European researchers have proved that eating strawberries reduces the harm that alcohol can cause to the stomach mucous membrane. Published in the open access journal PLoS ONE, the study may contribute to improving the treatment of stomach ulcers.
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Sunday, 16 October 2011 20:57 |
A method of monitoring roots rarely used in wetlands will help Oak Ridge National Laboratory researchers effectively study the response of a high-carbon ecosystem to elevated temperatures and levels of carbon dioxide.
Colleen Iversen, ORNL ecosystem ecologist, and an international group of experts, worked to develop a consensus on the use of minirhizotrons, or tiny video cameras that take images of roots, in wetlands. Minirhizotrons are an improvement over previous technology because they don't harm the plants and allow researchers to examine a living root in the context of a soil environment.
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Sunday, 16 October 2011 19:39 |
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A new study has shown that encouraging strips of wild plants at the edges of fields is important for supporting bees and other important pollinators.
The research by academics at the University of Bristol has shown that enhancing the size of wild features in landscapes could be important for making sure that insect pollinators can exist within an agricultural landscape that faces increasing pressure for yield. The paper is published online in PLoS One.
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Friday, 14 October 2011 07:12 |
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Plants do not have eyes or legs, yet they are able to "see" and move toward and away from light. This ability, called phototropism, is controlled by a series of molecular-level signals between proteins inside and between plant cells. In a paper published in The Plant Cell, University of Missouri scientists report for the first time the elusive role a critical protein plays in this molecular signaling pathway that regulates phototropism in plants.
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Friday, 14 October 2011 07:05 |
It is one of the rarest shrubs in the southeastern United States, and for scientists trying to save it, the critically endangered Michaux's sumac (Rhus michauxii) is not cooperating.
So far botanists have exposed the hard-, thick-coated seeds of this native North American plant to boiling water, dry heat up to 284 degrees Fahrenheit and flames from a propane blowtorch to try to coax them into germination. Nothing has worked.
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Tuesday, 11 October 2011 17:04 |
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As climate change causes temperatures to rise, the number of herbivores will decrease, affecting the human food supply, according to new research from the University of Toronto.
In a paper being published this month in American Naturalist, a team of ecologists describe how differences in the general responses of plants and herbivores to temperature change produces predictable declines in herbivore populations. This decrease occurs because herbivores grow more quickly at high temperatures than plants do, and as a result the herbivores run out of food.
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